April 29, 2017 Cherry Cobbler on the Barbecue (Experiment) Cherry Filling made from cherries canned at home by the in-laws. Top with butter. Crumble with shortbread topping. Ready to bake… or Barbecue as the case may be. Grill It up. When it’s ready… Dish it up… And Enjoy! Author: Mary Posted On: April 30, 2017 @ 3:58 am